Nepali Food (Dal Bhat)

When you‘re heading to Nepal, don‘t forget to bring your appetite. Offering everything from traditional fare to popular international dishes, you‘ll never go hungry there. Typical Nepali food is called Dal Bhat, and is made up of rice and lentils. Side dishes usually include a variety of fresh vegetables such as potatoes and cauliflower. Traditional Nepali food is often spicy, but you can usually specify how mild or hot you want it when ordering. You can get a taste of this customary cuisine at just about any local restaurant, which are plentiful throughout the country.

About the Author